Valentines Menu
STARTERS
BUCKET 'O' POPCORN SHRIMP
crispy popcorn shrimp tossed in sriracha sauce & pico de gallo
PULLED PORK MINICHANGAS
BBQ pulled pork & cheese deep fried in a flour tortilla
STICKY HONEY-MUSTARD WINGS
buttermilk chicken wings in a honey mustard glaze with ranch dip
MAC & CHEESE BALLS WITH SMOKEY BBQ DIP (V)
homemade crispy mac & cheese balls with a smokey BBQ dip
HOUSE SMOKED BBQ RIBS
house smoked ribs in BBQ sauce with pickled slaw
NO CHICKEN NACHOS (VEGAN)
vegan hot non chicken pieces on tortilla chips with salsa, black beans, corn, sour cream, vegan cheese, coriander and spring onions.
MAIN COURSE
fresh tuna steak tacos with pineapple salsa
grilled tuna steak with onions & peppers, fresh pineapple salsa & cheese on homemade flour tortillas
flash fried rump steak fajitas
flash fried rump steak with onions & peppers, chimichurri sauce, flour tortillas, salsa, cheese & sour
no beef or no chicken chimichanga (VEGAN)
vegan no beef or no chicken pieces wrapped and deep fried in a flour tortilla with onions & peppers in our house sauce, with vegan cheese and refried beans served with fries
mexicali fried chicken sandwich
house coated crispy fried buttermilk chicken breast topped with guac, crushed tortillas chipotle sour, smoked cheese lettuce tomato & red onion
THE PIT BURGER
2 beef patties topped with bbq pulled pork, chipotle chicken filets, smoked bacon, cheese served in a brioche bun with mayo, lettuce, tomato red onion and pickles
SPINACH, GOATS CHEESE & CHICKPEA BURRITO (V)
spinach goats cheese & chickpeas with onions & peppers in house seasoning wrapped in a flour tortilla with rice & refried beans served with seasoned wedges
Desserts
homemade cinnamon churros
with nutella (V)
chewy chocolate brownie (V)
with raspberry puree & vanilla ice cream
banana split (V)
topped with fresh cream, ice cream, toffee sauce, fresh fruit and chocolate sauce
cookie dough sundae (V)
Vanilla and chocolate ice cream with gooey cookie dough pieces and chocolate sauce
salted caramel cheesecake (Vegan)
Salted caramel and chocolate cheesecake with a chocolate biscuit base served with vegan ice cream
